Comment on Extra Virginity: The Sublime and Scandalous World of Olive Oil (2012)parentComments−tptacek13ySmoke point is another good thing to know about (you can saute in olive oil but probably don't want to double-fry french fries in it) but you'll degrade the flavor of a good Greek olive oil way before you hit 160c.
Comments
Smoke point is another good thing to know about (you can saute in olive oil but probably don't want to double-fry french fries in it) but you'll degrade the flavor of a good Greek olive oil way before you hit 160c.