But if everyone grew "organic" food, then it would be moot point. A full organic system is a better than a full non-organic system. So while current organic food might be contaminated through side channels, making more of our food production 'organic' would be be beneficial - not because organic food is great nutritionally in and of itself, but because having more of it benefits the food system.

That said, I don't eat much organic food. However, this article has made me want to eat more organic food.