Skip to content

Comment on Is Sugar the Next Tobacco?parent

Comments

I make my own pizza dough and other breads that rises quite happily with no sugar in the mix. There's really no need for sugar, though I don't know enough about yeast to tell you how it works.

AFAIK, the yeasties will eat lots of stuff, including flour, etc.

[I vaguely recall adding not sugar, but corn starch to warm water to get the yeast going. It's been a long time though ...]

AboutSource Built by g1lg1l

Hackerly is an independent reader for Hacker News, built on the public HN API. Not affiliated with Y Combinator.