The problem with the great California Exodus is the people leaving CA end up trying to re-create CA wherever they move. Just look at the Californication of Seattle, Hawaii and Denver.
Anecdote: Walking around Seattle, I stumbled into an olive oil/butter shop (think: wine shop, but not). In this shop was an 8 year old girl. She, in the shop without a parent or guardian, asked the attendant, "Which one of these is the organic butter? I only eat organic."
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The problem with the great California Exodus is the people leaving CA end up trying to re-create CA wherever they move. Just look at the Californication of Seattle, Hawaii and Denver.
Anecdote: Walking around Seattle, I stumbled into an olive oil/butter shop (think: wine shop, but not). In this shop was an 8 year old girl. She, in the shop without a parent or guardian, asked the attendant, "Which one of these is the organic butter? I only eat organic."
Who knew the insanity started so young?
Expensive/organic/artisanal food is a native Northwest thing, though -- it's not just a California import.