No, it’s the standards getting higher at every round. Many of the desirable employers who come to Harvard can afford to pick through people to separate the good Harvard grads from the mediocre ones.
That's why when I go to a fancy restaurant I always send one of the courses back. They need the incentive to improve, and I know they appreciate it because they never thank me.
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No, it’s the standards getting higher at every round. Many of the desirable employers who come to Harvard can afford to pick through people to separate the good Harvard grads from the mediocre ones.
That's why when I go to a fancy restaurant I always send one of the courses back. They need the incentive to improve, and I know they appreciate it because they never thank me.