Skip to content

Comment on Eating Foods with Xylitol Can Be a Risk to Your Heartparent

Comments

It is my understanding that sugar alcohols have been popular in Japan far longer than in the USA and EU, and Japan is the longest living population to my knowledge.

Would it illuminate much? Seeing that Japan also has much different dietary habbits and much less obesity than the US, so it's not like there's "everything else being equal".

AboutSource Built by g1lg1l

Hackerly is an independent reader for Hacker News, built on the public HN API. Not affiliated with Y Combinator.