As I said -- Brit. We don't do PB&J sandwiches. :-) I tried them twice. Once with British PB and jam, and found them mildly disgusting. Later I had an American lodget and she told me I needed to use real American PB and "jelly". Still disgusting. Maybe worse.
I make cheese toasties and things from Czech bread. IMHO it is way better. And I grew up with the white square stuff. :shrug:
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As I said -- Brit. We don't do PB&J sandwiches. :-) I tried them twice. Once with British PB and jam, and found them mildly disgusting. Later I had an American lodget and she told me I needed to use real American PB and "jelly". Still disgusting. Maybe worse.
I make cheese toasties and things from Czech bread. IMHO it is way better. And I grew up with the white square stuff. :shrug: