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Comment on Why I eat old cheese (2020)parent

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pity, i was expecting an article in defense of delicious aged Parmesan cheese, which, so I heard, is quite good for cardiovascular disease prevention, e.g.: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9318947/ https://onlinelibrary.wiley.com/doi/full/10.1111/1471-0307.1... Well, at least if stays not so popular it may avoid the mass creation of fakes like they do with Manuka honey.

Parmesan cheese already faces issues of a number of fakes cropping up though.

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