I don’t know about the method of application, but the restaurant industry, in particular, has almost always operated on hiring bodies that actually walk in the door versus applications from someone online. Especially true for entry-level stuff in my experience (10 years in the service industry).
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I don’t know about the method of application, but the restaurant industry, in particular, has almost always operated on hiring bodies that actually walk in the door versus applications from someone online. Especially true for entry-level stuff in my experience (10 years in the service industry).