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Eating great food in Paris is expensive on average. And the service is unfortunately known to be horrible. It’s not a rule though.

But other French cities are full of restaurants that serves really great food, with either gorgeous local specialities (hello Britain and Provence), or excellent « French » cuisine for really modest prices as low as 12-15€ for the « plat du jour » (which is made from what the restaurant bought in the morning) to 30-40€ for meals you’ll keep in your memory.

This is due to a law that enforces employers to pay for your mid-day meal. Most of them do this by giving you restaurants vouchers so a lot of people in France got to eat at restaurants on a budget every day. So as a restaurant owner, you’d better have nice food if you want to see your customers come back every week.

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