Comment on Nanaimo bar gets Canada Post stamp, but critics question base-to-filling ratioparentComments−twic7yThat's made with layers of pastry on the top and bottom, right? I believe that the Nanaimo bar has a biscuit base, like a cheesecake, and chocolate icing on top. The custard core is a common point, though.
Comments
That's made with layers of pastry on the top and bottom, right? I believe that the Nanaimo bar has a biscuit base, like a cheesecake, and chocolate icing on top. The custard core is a common point, though.