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Comment on Spyce Kitchen, a robotic chef built by four recent M.I.T. gradsparent

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Which ones specifically? At Dominos, I see people hand tossing dough and setting the ingredients whenever I go into one(not too frequently, don't judge me). I would imagine a group like Dominos would be the first to mechanize considering their scale?

what about the toppings, sauces ect?

I can't mention the name due to DNAs, but yes, the robot use cases includes sauce and toppings.

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