Jill Notini, a vice president with the Association of Home Appliance Manufacturers [...] added [...] “We may need some behavior change, we may need [people] to turn on their hoods when cooking.”
Last time I was using a gas stove, it was in a rental property. The hood vented right back into the kitchen, and there was no other exhaust fan / window / whatever that was reasonably close to the (otherwise very nice, FWIW) gas stove.
Yes most rentals I've lived in and and visited have these cheap recirculating hoods that do nothing for combustion byproducts, if they have a range hood at all.
Comments
Last time I was using a gas stove, it was in a rental property. The hood vented right back into the kitchen, and there was no other exhaust fan / window / whatever that was reasonably close to the (otherwise very nice, FWIW) gas stove.
Yes most rentals I've lived in and and visited have these cheap recirculating hoods that do nothing for combustion byproducts, if they have a range hood at all.